Cast Iron Fondue Set + Splash Guard

Hardly any dish enhances the conversation and comorodery of a table like fondue. This classic Swiss tradition invites everyone to gather 'round for a decadent culinary experience that will liven spirits in the winter and serve as the perfect starter at your next dinner party. Mono founder, Herbert Seibel, developed the first Mono fondue sets in the 1960s. Two generations and 50 years later, Mono continues this tradition with a stunning design that stands out on any table.

Mono Fondue is a true centerpiece created by designer Mark Braun. It displays an extraordinary combination of strength and lightness with a solid, cast iron enameled pot that appears to float weightlessly above the table. The pot is safely supported by a fine wire construction that keeps it stable and in place. The clean, modern silhouette hides within it a well thought-out soft curve that makes it effortless to use and even easier to clean.

The heat conduction and retention of cast iron makes this pot ideal for cheese fondue, as well as fondue bourguignonne and chinoise. For meat fondue, an included stainless steel ring can be placed on the rim of the pot to prevent spatter. The strong enamelling inside the pot is scratch-resistant and makes cleaning practically effortless.