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Fermin

50% Iberico Grain-Fed Loin Free Range

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Product Description

Iberico ham is known as the jewel of Spanish gastronomy. The Iberico pigs are the direct descendants of wild boars that roamed the Iberian peninsula for centuries. In this line, the free range100% Iberico pigs are cross bred with the 100% Duroc pig, resulting in a 50% Iberico pig that is fed on grains, grasses, roots, and anything nature provides. Fermin's Iberico pigs, raised free range on a vegetarian diet, create a finished product that is superior in taste, marbleization, and texture.

Product Details
  • Measurements
    12.28"L x 3.15"W x 14.57"H
  • OriginSpain

— Serving Size: 1 oz
— Weight: 1.1 lb
— Shelf Life: 14 Months
— Cured 70 Days
— Natural, Gluten & Lactose Free
— No Antibiotics Or Added Hormones
— Free Range Acorn-Fed Iberico
— Hand-Carved Style
— Ingredients: Iberico Pork Loin, Salt, Pimento, Garlic
— Does NOT Require Refrigeration

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    3-4 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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